ea0090p638 | Diabetes, Obesity, Metabolism and Nutrition | ECE2023
Yoon Eunju
, Suh Sunghwan
Background: Despite the well-recognized health benefits of fresh fruit consumption, substantial uncertainties remain about its potential effects on glycemic control in patients with type 2 diabetes mellitus (T2DM).Methods: We examined the association of fresh fruit consumption and glycemic control in patients with T2DM using data from the 7th Korea National Health and Nutrition Examination Survey. Study samples were divided into 3 groups based on the wee...